by Chef Shantanu Gupte
Bananas add a delicate flavour and prunes a sweetness that make these muffins extra tasty
Prep Time: 45 minutes
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Prep Time: 2 hours
by Chef Ajay Chopra
This is an open pizza popular in the Mediterranean region
by Chef Shazia Khan
The beetroot lends its beautiful red colour to these delicious muffins
Prep Time: 40 minutes
by Chef Madhu Sneha
Crisp potato cakes shallow fried till crisp on the outside and soft inside
Prep Time: 15 minutes
Zucchini is the surprise element in these chocolate muffins
Waffles made with ginger bread batter - superb
Prep Time: 10 minutes
Yummy is the only way to describe these puffs
Prep Time: 20 minutes
by Chef Rakesh Sethi
Spicy cheese biscuits, ideally served with hot tea or coffee
Prep Time: 4 hours 30 minutes
